CHANEL HYDRA BEAUTY NUTRITION NOURISHING AND PROTECTIVE CREAM FOR DRY SKIN 50 G. New in Box

$179.65

Category:

Description

Price: $179.65
(as of May 09,2019 14:20:49 UTC – Details)

CHANEL HYDRA BEAUTY NUTRITION NOURISHING AND PROTECTIVE CREAM FOR DRY SKIN 50 G. New in BoxWith the HYDRA BEAUTY skincare line, Research reveals the power of its iconic flower, the camellia, and its exclusive* ultra-hydrating active ingredient: Camellia Alba PFA.** This key active ingredient helps skin restore and maintain optimal moisture levels in the cells. HYDRA BEAUTY NUTRITION skincare products are inspired by the protective power of waxes that cover camellia petals in winter. Their formulas are tailor-made for dry skin and lips.
After 4 weeks of use, the skin is repaired and comfortable. Infused with moisture, it is soft, smooth and radiant. Immediate action: Hydration: +72% Instrumental test (n=20), After 4 weeks of use: Nourishing effect: + 37% Clinical study by a trained expert (n=30). *International patent application. **PFA: PolyFractioning of Active Ingredients. A specific process allows for the creation of ultra-pure cosmetic ingredients.
ACTIVE INGREDIENTS : The HYDRA BEAUTY NUTRITION Nourishing and Protective Cream formula is tailor-made for dry skin. Extracted from camellia flower, the Camellia Alba PFA* active ingredient hydrates the skin and helps maintain optimal moisture levels. As a complement, the antioxidant powers of Blue Ginger PFA* reinforce the cellular self-defense system. Precious camellia oil offers perfect nourishing and protective action. Dermatologist tested. Non-comedogenic.
APPLICATION RITUAL : Morning and/or evening, apply to clean, dry skin, following application of serum. For skin that is repaired and plumped up in the morning, apply a thick layer in the evening.



VN:F [1.9.22_1171]
Rating: 0.0/10 (0 votes cast)

Reviews

There are no reviews yet.

Be the first to review “CHANEL HYDRA BEAUTY NUTRITION NOURISHING AND PROTECTIVE CREAM FOR DRY SKIN 50 G. New in Box”

Your email address will not be published. Required fields are marked *